BelGioioso Enhances Burrata with Black Truffles

Spring 2015

Burrata is a long-time popular choice for appetizer menus and cheese plates. BelGioioso has now added a delicate, subtle flavor to this luscious fresh cheese with new Black Truffle Burrata. This cheese starts with fresh Wisconsin milk and is made to order just hours after milking. Each handcrafted mozzarella pouch is filled with a rich straciatella and black summer truffles. 

Black Truffle Burrata lends itself to a wide range of menu applications. For a simple yet striking appetizer, drizzle extra virgin olive oil over a whole burrata and serve with slices of prosciutto and fresh warm bread. It’s a unique alternative to buffalo mozzarella, sliced and centered on a plate of hot pasta or added to specialty pizzas. 

• Available in 8-oz. and 16-oz. cups

Manufactured by:

BelGioioso Cheese Inc.

Foodservice Contact

Bob Ekstrom, BelGioioso Cheese Inc.
4200 Main Street
Green Bay, WI 54311
(877) 863-2123
Email: robert.ekstrom@belgioioso.com
Website: www.belgioioso.com