Black Creek® Cheddar Offers Individual Snack Portions

Spring '14 | Vol. 20, No. 2

Award-winning Black Creek® Sharp Cheddar is now available in convenient, individually wrapped snack portions. The cheese is made in Wisconsin’s Fox River Valley, an area known for its rich soil and picturesque pastureland. “Great cheese starts with great milk, and we’re blessed to be located in a part of Wisconsin that has incredibly rich, verdant grasses for our cows to graze on,” says Gregg Palubicki, Certified Master Cheesemaker at the Black Creek plant.

Under Palubicki’s watchful eye, the milk is cultivated into a full-flavored Cheddar and aged for nine months to produce a distinctive flavor profile that’s rich and creamy with a pleasant sharpness. Snack portions can be sold individually.
  •  Available in .75-oz. snack portions

Manufactured by:

Saputo Specialty Cheese

Retail & Foodservice Contact:

Brian Loch
Saputo Specialty Cheese
3018 Helsan Drive
Richfield, WI 53076
(262) 677-3651
Email: bloch@saputo.com
Website: www.blackcreekcheese.com