Feddost is a Norwegian-style cheese made from blended goat and cow milk. It is handcrafted with a curd infusion of cumin and cloves, resulting in a sweet and spicy flavor.


Formed in 10-pound wheels and cellar aged.


Medium soft and smooth.


A Norwegian flavor tradition with a sweet and spicy flavor.

Goes Well With

Pairs well with Chardonnay, Riesling, Sauvignon Blanc, Pinot Gris, Ciders and Fruit Beers, Weiss Beer, whole grain or wheat breads or crackers, water crackers, butter crackers,dried fruits, honey and nuts.

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