Grilled Cheese Perfection!
Attend the 3rd Annual Wisconsin Grilled Cheese Championship this Sunday, April 27, in Dodgeville. The Dodgeville Chamber of Commerce, in partnership with WMMB, will celebrate National Grilled Cheese Month with this event which takes place at the Ley Pavillion at Harris Park in Dodgeville from 11 a.m. to 4 p.m. Find more information at www.grilledcheesewisconsin.com.
Crafting the Perfect Cheese Tray…and More!
The perfect cheese tray is a delectable art, and one made much easier through the Wisconsin Milk Marketing Board's brochure, Simply Sensational. The cheese tray is often the perfect side to take to any function and usually travels well. This brochure is the ultimate resource for serving and pairing cheese with beautiful photography and content dedicated to cheese courses, cheese and beverage pairings, cheese for dessert and, of course, cheese trays. Find fabulous ideas for your next event in Simply Sensational. The free brochure is available to view online or as a downloadable PDF.
New Issue of Grate. Pair. Share. Offers Brunch Ideas Perfect for Easter Weekend
The new spring issue of Grate. Pair. Share. from the Wisconsin Milk Marketing Board is filled with sweet and savory brunch recipes that incorporate fresh, spring flavors and a variety of Wisconsin Cheeses. The issue features a wide spectrum of brunch dishes: egg-based recipes, spicy dishes, waffles, pancakes, French toast and breakfast breads, many created by top chefs from around the country. Readers will also find a guide to building an omelet with the perfect Wisconsin Cheese pairing.
2014 Grilled Cheese Recipe Showdown
Wisconsin Cheese and the Grilled Cheese Academy are happy to announce the 2014 Grilled Cheese Recipe Showdown begins today! This year, the contest is bigger than ever with $20,000 in prizes and more chances to win. Visit www.GrilledCheeseAcademy.com or your local cheese retailer for full details.
April Wisconsin Dairy News
Check out this month's Wisconsin Dairy News. April 7 - WI Grilled Cheese Championship: People are passionate about grilled cheese sandwiches and at the Wisconsin Grilled Cheese Championship contest coming up in Dodgeville they'll prove it! April 14 - Bon Bree Brick: See how one dairy farmer's effort to bring back a favorite regional cheese is evoking memories for those who recall this cheese from the past. April 21 - Wausome Wafers: A Wausau entrepreneur has invented the perfect snack chip made with one hundred percent Wisconsin cheese! April 28 - Butter Boom: Butter consumption is at its highest level in 40 years as consumers seek foods containing natural ingredients. Find out more about why consumers are saying, "Pass the butter, please!"